Christmas Day Buffet at Jackalope’s Bar and Grill
December 25
Friday, December 25, 2026
TO START
Red Curried Butternut Squash Soup – 15
toasted pecans, crispy onions
Smoky Romaine Salad – 18
chipotle-lime caesar dressing, romaine leaves, focaccia croutons
Crispy Dungeness Crab Cake – 23
arugula, remoulade
ENTRÉES
Apple-Braised Pork Osso Bucco – 48
cheesy polenta, rainbow swiss chard, natural reduction
Mustard-Crusted Sea Bass – 46
parsnip purée, sautéed spinach, capers, parsley, lemon, brown butter, brioche
Slow-Roasted Prime Rib – 58
yorkshire pudding, buttermilk whipped potatoes, au jus, creamed horseradish
Roasted Cauliflower & Carrot Tarte Tatin – 38
braised tuscan kale, beet glacé
DESSERTS
Chocolate Peanut Butter Reese’s Pie – 14
peanut butter sauce
Caramel Vanilla Crunch Cake – 14
vanilla bean crème anglaise
Chocolate & Mixed Berry Panna Cotta – 14
raspberry coulis