Chef Taylor has been working to create a dinner experience highlighting curated wines from the viticultural treasures of the Sierra Foothills A.V.A.
The evening will tickle tastebuds and play with your palate as you wine and dine through four courses prepared by Chef Taylor, paired with wines from Placer, Tuolumne, and Calaveras counties; each pairing designed to complement the flavors of course and vintage.
Click here now to RSVP for a memorable gastronomic and oenological experience at the Historic Gold Coin, Downtown Mariposa!